Meet Team Grove
The Grove shines by serving every meal and glass with a heart of hospitality to provide a refreshing twist on dining and wine for each guest's experience.
R&R Hospitality Team was birthed from the belief that servant leaders are developed through having a heart of hospitality and providing excellence in service.
Leading the award-winning culinary efforts at The Grove is New England raised Chef Ian McCue, a graduate of Johnson & Wales. Ian celebrated two years with The Grove in November 2021 and we are so grateful for Ian's passion, contributions and talents on our team.
Helping The Grove thrive are many local High School students in partnership with the Martin County High School Culinary program where Jen & Luis serve as advisory board members. Under Luis' and Ian's leadership, our team is developing as young chefs, focusing on multiple aspects of the kitchen including pizzas, charcuterie & pastry arts on Team Grove.